Made of grain & millet, this solution provides baked cutlery with no preservatives, fat, emulsifiers or chemicals, and is veg, vegan, and 100% edible and biodegradable.

Bakey’s product is an alternative to plastic that contains carcinogens and leach in food while eating food when it touche sour enzymes on tongue. This alternative to plastic disposable cutlery has a shelf life of 24 months. They developed this product-edible cutlery with grain/ millet combinations, needing no added ingredients, chemical to preserve it for long shelf life and making it hard and durable. Sweet and spicy tastes are added and the cutlery is made in all shapes, like small dip bowls and fruit bowls.

The innovation

THE INNOVATION

Every year, 120 billion pieces of disposable plastic cutlery are discarded in India alone. Bakeys’ solution counters plastic cutlery with a source of micronutrients in the form of edible cutlery - spoons, bowls, etc. This solution helps in prevention of ill-effects of plastic containers, or cutlery that helps in reducing pollution of land, groundwater and in improving nutrition in daily life.

Environmental Impact

ENVIRONMENTAL IMPACT

Bakeys estimates selling 1.5 million units of edible cutlery, thus preventing an equal amount of plastic-waste, and groundwater wastage.

SOCIAL IMPACT

SOCIAL IMPACT

Bakeys' edible cutlery act as rich sources of nutrients improving the health and hygiene of all consumers

TAGS
cutlery
edible
waste
nutrients
plastic
ground-water
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